Detailed Product Description

Porcini is a household popular mushroom with rich nutrition and fresh flavor. It has the function of clearing fever and vexation, keeping blood balance, helping digestion, dispelling coldness, supplementing weakness and refreshing. In folks, people always use it to cure cold, cough, food accumulated, abdominal distension, spleen weakness, womens excessive leucorrhea and other diseases.

Nutrition: Porcini is a kind of world famous edible mushroom with big body, stout flesh, robust stem, plenteous yield, sweet and tasty flavor, together with rich nutrition. According to the analysis, every 100-gram dried Porcini contains 20.2-gram protein, 64.2-gram carbohydrate, 338-kilocalorie heat, 4.0-gram ash content, 23-milligram calcium, 500-milligram phosphorus, 50.0-milligram iron and 3.68-milligram riboflavin. Except for eating, it also has good medicine effect such as purring fever and vexation, keeping blood balance, helping digestion, dispelling coldness, supplementing weakness and refreshing, etc